COOKING
Hello everybody. I'm Le petit Chef. Imagine that you get home from school and there's nothing 'good' to eat. You're hungry and you need a snack, what's a kid to do?
With Mon or Dads help you can make this fast, easy brownie, one of my favorites.
EASY BROWNIES.
Ingredients:
- 1/2 cup or 125 ml butter or margarine
- 2 large eggs
- 1 cup or 250 ml flour
- 5ml vanilla flavoring
- 1cup or 250ml smisweet chocolate chips
- 1/2 cup or 125ml brown sugar
- 1/2 cup or 125ml chopped walnuts
Method
1. Preheat oven to 350 degrees F (175 degrees Celsius). Grease 8×8 inch (20×20 cm) pan. Combine butter or margarine and chocolate chips in saucepan on low heat. Stir often until melted. Do not overheat. Remove to a hot pad.
1. Preheat oven to 350 degrees F (175 degrees Celsius). Grease 8×8 inch (20×20 cm) pan. Combine butter or margarine and chocolate chips in saucepan on low heat. Stir often until melted. Do not overheat. Remove to a hot pad.
2. Beat eggs in mixing bowl until frothy. Add sugar and vanilla. Beat to mix. Add chocolate mixture to this mixture. Stir.
3. Add flour and walnuts. Stir just until moistened. Scrape batter into pan. Spread evenly. Bake in oven for 25 minutes. Cool brownies before cutting. Enjoy!
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